How South Florida Restaurants Save $18K+ Annually on Processing
See exactly how South Florida restaurant owners can eliminate processing fees and keep thousands more in their business every year.
$18,000+
Annual Savings
95%
Fee Reduction
48 hrs
Setup Time
The Problem: Restaurants Are Bleeding Money
The average South Florida restaurant processes $40,000–$80,000 in card transactions monthly. At typical rates of 3–3.5%, that's $1,200–$2,800 per month in processing fees alone—money that should be going to food costs, staff wages, or your bottom line.
Worse, most restaurants are on tiered pricing models with hidden fees, non-qualified surcharges, and "rate creep" that gradually increases costs over time without notification.
Example: A Miami Beach Cafe
Typical Flat-Rate Processing
- • Monthly volume: $52,000
- • Effective rate: 3.2%
- • Monthly cost: $1,664
- • Annual cost: $19,968
With Our Cash Discount Program
- • Monthly volume: $52,000
- • Cash discount program: 0% per-transaction fees
- • Monthly cost: $19.95 (software fee)
- • Annual cost: $239.40
Potential Annual Savings: ~$19,729
Illustrative example — actual savings depend on your current rate and volume
Example: A Fort Lauderdale Pizzeria
A family-owned pizzeria processing $35,000/month switches from Square (2.9% + $0.30 per transaction, roughly $1,015/month) to our cash discount program, dropping monthly processing costs to just the $19.95 software fee—a potential savings of $11,940 annually.
Why Cash Discount Works for Restaurants
Restaurants are uniquely positioned for cash discount success because dining is a discretionary, high-frequency purchase. Customers choose your restaurant for the food and experience—not the payment method. Most adapt within the first week, and many appreciate the transparency.